Access to ingredients has improved significantly in modern times, and it is now possible to collect fresh, high-quality ingredients from all over the world. That's why we work as a laboratory to bring out to the fullest the flavor of each ingredient.

We offer menu choices in an à la carte style, allowing each customer to assemble a Haute Couture course to suit their appetite and preferences.
We seek to be a restaurant you can visit daily, incorporating a playful side to French cuisine.